Cream Cheese Frosting

Updated: Oct 16, 2019

Because everyone needs a solid cream cheese frosting recipe in their cooking arsenal. I share ours with you to enjoy. It's easy to make, and even easier to eat.


1 8-ounce package of cream cheese, softened

1/2 cup margarine, softened

2 teaspoon vanilla

4 cups sifted powdered sugar


  • In a bowl, beat together the softened cream cheese and margarine until fluffy.

  • Then add the vanilla.

  • Gradually add the sifted powdered sugar, beating until smooth.

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